Caractéristiques
- Use
- Food, Perfumery
- Botanical name
- Vanilla planifolia
- Botanical family
- Orchidaceae
- INCI NAME
- Vanilla planifolia fruit extract
- CAS number
- 8024-06-4 / 84650-63-5
- FEMA number
- 3105
- Country of origin
- France
- Plant part used
- Pods
- Harvest
- From june to september
- Processing method
- Vanilla pods alcohol extraction
- Certifications/labels
- Conventional, Nmpa
- Constitution
- 100% pure and natural
- Regulatory notices
- A vanillin content between 2 and 10% (UV).
- Données de sécurité
- Consulter les fiches sur Quick FDS
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Formulation
A warm note of vanilla bean, natural, very powerful and persistent with a cocoa powder top note. Perfect to round off sweet accords, it also invites you to travel and relax in skin care and fine fragrances.
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- Cos'Ing
- Skin conditioning / skin protecting / smoothing